(Australian) Joy Hayes, ed. The Australian Heritage Cookbook - A Collection of Recipes and Memories from Australian Kitchens

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Hardcover Edition. This beautifully illustrated cookery book caters for every occasion - from spontaneous entertaining and family cooking to more extravagant recipes for that special dinner party.

In compiling this book the editor had a wider vision than that normally restricted to basic cooking recipes and food photography. Here is a book which can be used by the basic cook at home or it can be given as a gift to special friends, both in Australia and overseas. The beautiful photography covers all States and Territories of Australia and gives our international friends a window to our lifestyle, both living and eating.